Adventures in Living --
Accents on Travel and Dining
East of Paris Bookstore
Thursday, May 13, 2010
Fruits and Nuts, Wine and Cheese
After more than three weeks in the "Stans" we are recuperating in Istanbul. It is so bustling and rich in contrast to where we've been. The food is sumptuous. Even simple things like apricots stuffed with pistachios or figs stuffed with walnuts ... not to forget the first decent wine [French or Italian as opposed to local] we've had in weeks ;-)
Mezzas with flavor or
a little fluffy borek with cheese doesn't hurt either...